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18. BAFHSC – Bachelor of Arts Home Science

BAFHSC – Bachelor of Arts Home Science

Programme Overview

Particulars

Details

Programme Name

BAFHSC – Bachelor of Arts Home Science

Programme Type

Degree Programme

Mode of Learning

Open Distance Learning (ODL)

School

School of Continuing Education

Duration

Minimum Duration: 36 Months
Maximum Duration: 72 Months

Medium of Instruction

English & Hindi

Specialization

Home Science

Eligibility Criteria

10+2 or equivalent qualification

Programme Fee

₹ 5,000/- per year + Registration Fee & Development Fee as applicable

Programme Coordinators

Prof. Heena K. Bijli – heenakbijili@ignou.ac.in

Dr. Priyanka Suryavanshi – priyanka@ignou.ac.in

Dr. Meenu Verma – meenuverma@ignou.ac.in

About the Programme

The Bachelor of Arts Home Science – BAFHSC programme is designed to provide students with practical and theoretical knowledge related to human development, nutrition, family studies, health, and community welfare. The programme focuses on improving the quality of life through scientific understanding of food, nutrition, child development, family resource management, and social well-being.

The course combines academic learning with practical components to help learners develop professional and life skills required in health care, nutrition services, child care, community development, and family welfare sectors.

This programme is suitable for students interested in careers related to nutrition, child development, counseling, health education, social work, community services, and higher studies in Home Science and allied fields.

Course Structure

Semester 1

Course Code

Course Title

Credits

BHCC-121

Fundamentals of Human Development

4 Credits

BHCL-121

Fundamentals of Human Development (Practical)

2 Credits

Semester 2

Course Code

Course Title

Credits

BHCC-122

Fundamentals of Foods & Nutrition

4 Credits

BHCL-122

Fundamentals of Foods & Nutrition (Practical)

2 Credits

Additional Courses

Course Code

Course Title

Credits

BHCC-121

Fundamentals of Human Development

8 Credits

BHCC-122

Fundamentals of Food and Nutrition

8 Credits

BMDG-171

Disability, Society and Culture

As prescribed by the university

BPCM-161

Foundations of Psychology

4 Credits

BPCC-108

Statistical Methods for Psychological Research-II

As prescribed by the university

BPCC-109

Developmental Psychology

As prescribed by the university

BPCC-110

Applied Social Psychology

As prescribed by the university

BEDSV-101

Value Education

As prescribed by the university

BSTM-161

Basic Statistical Methods

As prescribed by the university

BSTM-162

Elementary Probability and Probability Distributions

As prescribed by the university

BPCM-163

Understanding Psychological Disorders

As prescribed by the university